Miss Vickie’s Big Book of Pressure Cooker Recipes (Paperback)
Posted by: RiceCookersSteamers.net
October 19th, 2009 >> Pressure Cookers
From Publishers Weekly
Smith, founder of MissVickie.com, a highly trafficked Web site devoted to all things steam-pressured, compiles her expertise in a single tome, covering the history of pressure cookery from its inception in the 17th century to its resurgence today. Smith extols pressure cooking’s benefits, including fuel efficiency, faster cooking time, reduced fats, higher levels of nutrient retention and the ability to create lower-cost one-pot meals. Several pages are dev (more…)
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